Description
Easily apply razor-sharp edges with advanced Hybrid technology from Chef’s Choice. This new and efficient Hybrid 220 sharpener effectively combines electric and manual Criss Cross advanced sharpening technology for an extremely sharp, burr-free edge with lots of bite. It’s easy to use, featuring two sharpening stages that provide a strong and durable arch-shaped edge. Using Chef’s Choice signature 100% diamond abrasives in both stages, Stage 1 is electric for sharpening and Stage 2 is manual for honing and resharpening—without power! Fast and easy to use, with no guesswork, the Hybrid 220 features elegant and durable brushed stainless steel knife guides. It sharpens straight and serrated edge knives, kitchen and household knives, sports knives and pocket knives.
Recommended Knives: Chef’s Knives, Santoku Knives, Bread Knives, Hunting Knives, Fillet Knives, Pocket Knives, Scissors, ceramic knives, Machete/Axe
| Design Overview: | |
| Finish: | White |
| Number of Sharpening Stages: | 2 |
| Abrasive: | 100% diamond abrasives |
| Sharpens both fine edge and serrated knives: | Yes |
| Resulting Edge Angle: | 20 degree |
| Pre-Sharpening Stage: | No |
| Sharpening Stage: | Yes |
| Honing/Polishing Stage: | Yes |
| Steeling Stage: | No |
| Single-sided Knife Sharpening: | No |
| Time Required to Sharpen: | Approximately 1-2 minutes for first time sharpening. Resharpening is approximately 15-30 seconds. |
| Product Weight & Dimensions: | |
| Weight: | 2.01 lb (912g) |
| Length: | 7-1/2 inches (19cm) |
| Width: | 3-1/4 inches (8.25cm) |
| Height: | 3-7/8 inches (9.6cm) |
| Warranty: | 1 year |
| Includes: | Instruction manual |
| Origin: | U.S. |
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